Wednesday 17 October 2012

Bake Bake Bake

...why yes, I did watch the Great British Bake Off last night. How did you know?


This morning I made 4 shortcrust pastry tartlets using this recipe. Tonight I will make a caramelised red onion and goats cheese filling.

I've also baked a big white loaf. This was made using one of mum's cooking books. I've attempted the loaf quite a few times this summer and feel like I'm getting closer. I will detail more about the loaf when I feel I have mastered it.

xxx

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